(Państwowa Szkoła Wyższa im. Papieża Jana Pawła II w Białej Podlaskiej, 2018-12)
Wasilewska, Ewelina Kasandra
Subject and purpose of work: In recent years, kitchen incubators have captured increasingly
larger and more sophisticated titles in the local and national press. Organised local producers have
been applying for funds to build such facilities. This article aims to introduce the notion of a kitchen
incubator, its functioning, as well as present its role in the local development in the food production
industry.
Materials and methods: The available Polish and foreign literature on the subject in question was
studied. The current study was based on the analysis and observation of the kitchen incubators which
are already in operation.
Results: The investigations conducted have demonstrated that kitchen incubators constitute a very
important element in the development of the local economy.
Conclusions: The operation of kitchen incubators should be monitored so as to enhance their
development.